Butter & Cheese Set

Homemade Butter & Cheese in a Mason Jar

Make your own butter and cheese – simply, consciously, and right in the jar. With the Butter and Cheese Maker, the Ripple Mason Jar | Wide | 1.2 L and Oleni Mason Jar | Wide | 1 L, you have everything you need to create your favorite products from just a few ingredients and then store them directly.

Your Own Manufactory: Make Fresh Butter and Creamy Cheese
With the Butter Maker, you can transform cream into fresh, creamy butter in just a few minutes. The manual crank allows you to experience the entire production process – without electricity and without the need for additives. Whether plain, salted, or refined with herbs, garlic, and spices: You decide how your butter should taste in the end.

The Cheese Maker turns your Mason Jar into a small cheese manufactory. With the fine-mesh stainless steel insert, you can make ricotta, cream cheese, or quark directly in the jar. The whey drains cleanly, while a creamy cheese base remains in the insert. The longer you let it drain, the firmer the consistency will be.

Afterward, you can refine your butter and cheese to your liking and store them directly in the airtight Mason Jar in the refrigerator. No transferring, no direct contact with plastic, and homemade delights always at hand.

Your Advantages at a Glance

• Your own manufactory: Make your own butter and cheese
• Fine-mesh stainless steel insert for even draining
• Direct preparation and storage in the Mason Jar
• No transferring and no direct contact with plastic
• Ideal for sweet and savory recipes
• Mason Jars with wide opening for versatile use
• Dishwasher-safe jars & sieve
• BPA-free and food-safe materials

Here you will find the perfect instructions for making your butter and cheese.