Whether it's a rye mixed bread or classic sourdough – our round proofing basket made from 100% natural rattan is the perfect companion for dough resting. It supports the typical bread shape, regulates moisture, and ensures that your dough doesn't stick to the basket – for better baking results with a rustic baking pattern.
Simply flour it before placing the dough, let the dough rest, and then turn it out directly. Cleaning is very easy by tapping out or brushing off excess flour. The proofing basket is not suitable for the dishwasher or oven – but it's ideal for use as a natural bread basket.
Tip: In combination with our Sourdough Starter Set, getting started with fermenting with flour & water is super easy – for homemade bread full of flavor and character.
